Displaying 1 - 20 of 305
My decision to visit Momo Cafe, Courtyard by Marriott Pune Hinjewadi, for their food festival — Patiala House 2.0, busted a...
Friday, January 17, 2020 - 09:03
The British ruled India for around 200 years and their colonial legacy is still alive today. The British introduced tea and...
Friday, January 17, 2020 - 08:51
A native of Assam, Kabyashree Borgohain is a design strategist, a food researcher and chef, and an alumnus of the prestigious...
Thursday, January 16, 2020 - 09:39
If you are looking for a combination of proteins and carbohydrates in a single dish, which is also affordable, then Misal Pav...
Wednesday, January 15, 2020 - 09:03
Stepping into 2020, most will look forward to new beginnings, new journeys, new experiences, new ventures. Foodies could already...
Friday, January 3, 2020 - 08:24
Parsis are unique in many ways, and cuisine perhaps tops the list. From Salli Chicken to Lagan nu Custard, Parsis sure have an...
Thursday, January 2, 2020 - 20:27
Fitness is one the topmost New Year’s resolutions for most people. Eating healthy, getting active, losing weight are the goals...
Wednesday, January 1, 2020 - 20:54
A lot can happen over coffee, goes the tagline of an Indian cafe chain. Well, a lot has happened to the coffee too in the last...
Sunday, December 29, 2019 - 10:15
No matter in which corner of the world you are, Christmas is celebrated with family and friends over traditional delicacies....
Sunday, December 22, 2019 - 12:06
India is a culturally diverse country, with each region offering its own distinct cuisine and flavours. The variety of...
Sunday, December 22, 2019 - 10:36
Laddoo is that omnipresent Indian sweet at every festival and celebration across the country. Boondi, Motichoor, Besan, Coconut...
Friday, December 20, 2019 - 08:42
Sourabh Raaj Jain created a niche for himself in the mythology genre. But the actor is experimenting with different genres too....
Tuesday, December 17, 2019 - 08:24
Turque at Sayaji Hotel, Wakad, is perfect for a cosy, candlelight dinner. The main attraction of this open air restaurant and bar...
Friday, December 13, 2019 - 09:15
You’ve seen her make striking dishes on the show The Final Table, where she competed against top chefs from across the world....
Saturday, December 7, 2019 - 09:51
Idli and dosa are the most popular South Indian food. They are also the most basic and staple food of the region, but certainly...
Friday, December 6, 2019 - 08:54
Think truffle and a gorgeous image of a rich chocolatey cake or chocolate balls coated with white chocolate and topped with...
Thursday, December 5, 2019 - 20:18
Ghee inspires him to cook. “There is so much of logic in ghee and there’s an interesting concept. You cannot cook in makhan (...
Tuesday, December 3, 2019 - 20:18
A decade after those horrific days that the city lived through, Anthony Maras makes Hotel Mumbai, concentrating on the siege of...
Friday, November 29, 2019 - 21:24
Methi Ka Pitla Ingredients Methi leaves...    1 cup Besan...    ½ cup Oil...    2 tbsp Jeera...    1 tsp A pinch of hing Haldi...
Thursday, November 28, 2019 - 21:30
Landing in Lille, the design capital of the World 2020 and the capital of Northern France, I wanted to discover its gastronomy...
Sunday, November 24, 2019 - 08:15